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Honey Bee Network in Africa: Co-creating a Grassroots Innovation Ecosystem in Africa
(2019-02)
This paper presents a case study of the Honey Bee Network’s decentralized model for collecting, verifying and disseminating grassroots innovations and provides a roadmap for its replication in Africa. The ...
Women in African Agriculture: Integrating Women into Value Chains to Build a Stronger Sector
(2018-10)
Women are under-acknowledged participants in Africa’s agriculture and food sector, supplying a large share of the labour, but facing significant obstacles, including unequal access to land, traditional division of labour, ...
Improving milk value chains through solar milk cooling
(2018-09)
Smallholder dairy farms are the major providers of marketed milk in Kenya, producing one to ten liters per day. Due to this low production level, farmers are usually associated in cooperatives. Dairy cooperatives are ...
On the use of agricultural system models for exploring technological innovations across scales in Africa: A critical review
(2016-07)
The major challenge of the 21st century is to achieve food security under, roughly, a doubling in food demand by 2050 compared to present, and producing the additional food under marked shifts in climatic risks and with ...
Agricultural Credit System in India: Evolution, Effectiveness and Innovations
(2019-09)
Indian agriculture is dominated by smallholders. With an average holding size of just 1.08 ha (in 2015-16), and 86 percent of holdings being of less than 2 ha size, Indian agriculture produces sufficient food, feed, and ...
India-Africa Partnership in Trade and Investment: With focus on the Agriculture and Food Sector
(2020-08)
India imports more from Africa than Africa does from India. A large share of Indian imports from Africa are oil and minerals. However, the India – Africa relations in food and agriculture are already important but have ...
The forgotten agriculture-nutrition link: Estimating the energy requirements of different farming technologies in rural Zambia with time-use data
(2019-08)
In the quest to reduce global under- and malnutrition, which is particularly high among smallholder farmers, agriculture-nutrition linkages have received a lot of attention in recent years. Researchers have analysed the ...
Skill Development in Indian Agriculture and Food Processing Sectors: A Scoping Exercise
(2019-09)
The a griculture and food sector in India employ a significant proportion (about 44 percent) of the workforce, the majority of whom are not very educated and lack formal or informal skill training. Hence, they are unable ...
Indian farm wages: Trends, growth drivers and linkages with food prices
(2020-11)
This study looks at trends in Indian farm wages, analyses their linkage with food prices, and identifies factors which drove their growth in real terms. We employ quantitative and qualitative analysis techniques for this ...
COVID-19: Emergence, spread and its impact on the Indian economy and migrant workers
(2021-04)
This study examines the impact of the Covid-19 pandemic and the related nationwide lockdown on the Indian economy, particularly on food systems. It also takes up an important issue of millions of migrant workers in India ...