Institut für Landtechnik (ILT)

The impact of automated, constant incomplete milking on energy balance, udder health, and subsequent performance in early lactation of dairy cows

Mon, 01 Jan 2024 00:00:00 GMT

The impact of automated, constant incomplete milking on energy balance, udder health, and subsequent performance in early lactation of dairy cows Meyer, Isabell; Haese, Eva; Südekum, Karl Heinz; Sauerwein, Helga; Müller, Ute Incomplete milking (IM) is one way of mitigating the negative energy balance (NEB) that is characteristic for early lactation and may increase the risk for disease. Our objectives were to test the effects of IM in early lactation on energy balance (EB), metabolic status, ud- der health, and subsequent performance. To facilitate the practical application, an automated system was used to remove the milking clusters once a predefined amount of milk is withdrawn. Forty-six Holstein cows were equally allocated to either the treatment (TRT, starting on 8 d in milk) or the control group (CON; conventional cluster removal at milk flow rate <0.3 kg/ min). Milk removal in the TRT group was limited to the individual cow’s milk yield 1 d before IM started and held constant for 14 d. Thereafter, all cows were conventionally milked and records related to EB, performance, and udder health were continued up to 15 wk of lactation. During the 14 d of IM, on average 11.1% less milk was obtained from the TRT cows than from the CON cows. Thereafter, milk yield increased in the TRT group, eliminating the group difference throughout the remaining observation period until wk 15 of lactation. The TRT cows tended to have less dry matter intake and also water intake than the CON cows. The extent of the NEB and the circulating concentrations of fatty acids, β-hydroxybutyrate, insulin-like growth factor-1, and leptin mostly did not differ between the groups. The IM did not affect body condition. Udder health was maintained over the entire observation period in all cows. Our results demonstrate the applicability of the automated cluster removal for limiting milk withdrawal to a defined amount in early lactation. However, it remains to be determined whether the absent effect on energy metabolism was due to the relatively stable energy status of the cows or to the relatively mild IM setting used herein.

Recording group and area-specific activity of fattening pigs by using Passive Infrared Detectors on farm

Thu, 02 Nov 2023 00:00:00 GMT

Recording group and area-specific activity of fattening pigs by using Passive Infrared Detectors on farm Wurm, Esther; von Jasmund, Naemi; Tiemann, Inga; Schulze Rötering, Kathrin; Büscher, Wolfgang Animal activity in pigs can be a direct indicator of animal welfare. Passive infrared detectors (PID) provide one method of measuring animal activity on the pen level as a cost-effective and easy-to-use sensor technique. The study aimed to test PIDs on different commercial farms with fattening pigs. On each farm, a focus pen was selected and group activity, and activity in the feeding and exploration area was measured by using three PIDs. For data evaluation, three continuous 24h time periods were selected for each farm. Additionally, animal behavior was recorded by video cameras for visual scan sampling. To compare the PID outcome with the recorded behaviors, an ethogram was used to categorize active and inactive behaviors. Using scan sampling, the validation of the PID data was based on still frames at 10 min intervals. In addition, barn climate such as temperature, relative humidity, and ammonia concentration were measured. The analysis of seven farms showed a strong correlation between PID data and visual assessment for group activity from 0.67 - 0.91 (p < 0.001; n = 432). For the activity in the feeding area, medium to strong correlations between 0.44 - 0.65 (p < 0.001; n = 327) could be found. The PID data for the exploration area reached correlations with a smaller effect strength. Based on the activity data measured by PIDs, a typical diurnal rhythm for pigs could be found for all farms. Moreover, the PID data indicated different activity patterns depending on, e.g., feeding times and sex group composition. The results demonstrated that PIDs can also be used in different housing conditions for measuring animal activity. In combination with barn climate data, the PIDs can provide useful information for the farmer and also characterize farm-specific management.

Improvement of Piglet Rearing's Energy Efficiency and Sustainability Using Air-to-Air Heat Exchangers

Sat, 11 Feb 2023 00:00:00 GMT

Improvement of Piglet Rearing's Energy Efficiency and Sustainability Using Air-to-Air Heat Exchangers Deeken, Hauke; Lengling, Alexandra; Krommweh, Manuel; Büscher, Wolfgang Pig farming in mechanically ventilated barns requires much electricity for ventilation or exhaust air purification. Furthermore, thermal energy is needed to fulfill the animals’ temperature requirements, especially in piglet rearing. Electrical and thermal energy input leads to CO2 emissions and operating costs. Up to 90% of heat losses are due to the exhausted air. Heat exchangers can recover thermal energy from the warm exhaust air and transfer it to the cold fresh air. This study aimed to investigate energy consumption, efficiency, CO2 emissions, and energy costs when using heat exchangers in a German piglet rearing barn under practical conditions in combination with exhaust air purification. The following parameters were obtained for a two-year period: air temperatures, air flow rates, and electricity and liquefied natural gas consumption; the latter were used to calculate CO2 emissions and energy costs. In total, 576,042 kWhel,th and 616,893 kWhel,th (years 1 and 2) of energy were provided, including 290,414 kWhth and 317,913 kWhth of thermal energy recovered. Using heat exchangers reduced CO2 emissions by up to 37.5% and energy costs by up to 19.7% per year. The study shows that piglet rearing can increase its ecological and environmental sustainability by using heat recovery.

Heating Performance and Ammonia Removal of a Single-Stage Bioscrubber Pilot Plant with Integrated Heat Exchanger under Field Conditions

Sun, 10 Oct 2021 00:00:00 GMT

Heating Performance and Ammonia Removal of a Single-Stage Bioscrubber Pilot Plant with Integrated Heat Exchanger under Field Conditions Krommweh, Manuel S.; Deeken, Hauke F.; Licharz, Hannah; Büscher, Wolfgang In this study, biological exhaust air treatment was combined with a recuperative heat exchanger in one process stage. The aim of this plant development and testing is not only to reduce ammonia from the exhaust air of pig houses but also to recover thermal energy at the same time. This is intended to offset the high operating costs of exhaust air treatment with savings of heating costs in cold seasons and to use the plant more efficiently. This system was tested for the first time under practical conditions in a pig fattening house in southern Germany. Three different assembly situations of the heat exchanger were examined for 13 days each and then compared with each other. The heating performance of the plant is primarily dependent on the outside air temperature and secondarily on the scrubbing water temperature. Depending on the assembly situation of the heat exchanger, an average heating performance of between 6.0 and 10.0 kW was observed; the amount of recovered thermal energy was between 1860 and 3132 kWh. The coefficient of performance (COP) ranked between 7.1 and 11.5. Furthermore, ammonia removal up to 64% was demonstrated. A long-term investigation of the system under practical conditions is recommended to validate the data collected in this study.