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The role of the food environment as a driver of diet quality in children and adolescents: A cross-sectional analysis of external and individual factors
(2025-08-01)
The food environment, typically considered the place where individuals interface with food supply, is increasingly discussed for its role and opportunity to influence diet quality of individuals. Available studies suggest ...
The dynamics of dietary change of transitional food systems in tropical forest areas of Southeast Asia: The contemporary and traditional food system of the Katu in the Sekong Province, Lao PDR
(2005)
From a nutritional point of view, this thesis started with the hypothesis that Laos is lacking a food security concept which sufficiently responds to the country’s unique cultural and biological resources, and as such to ...
