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Ansätze zur Untersuchung der genetischen Ursachen für den Erbfehler Stülpzitze beim Schwein
(2007)
Der Gesäugekomplex ist bei Säugetieren für die Versorgung der Nachkommen mit Nährstoffen und für die Immunisierung über die Kolostralmilch von Bedeutung. Die ersten Anlagen der Zitzen sind in der fötalen Entwicklung früh ...
Analyses of immune competence traits and their association with candidate genes in pigs
(2007)
The present study was carried out to investigate the immune competences of a backcross DUMI population. Complement activity via classical and alternative pathways were determined using haemolytic activity assay. Antibodies ...
Matrixmetalloproteinase-2, Matrixmetalloproteinase-9 und Haptoglobin in histologisch verändertem und unverändertem Gelenkknorpelgewebe von Mastschweinen
(2009-06-29)
Osteochondrose und Osteoarthrose sind bei Schweinen häufig auftretende degenerative Erkrankungen des Knorpelgewebes, bei deren Entstehung Matrix-Metalloproteinasen (MMP) eine entscheidende Rolle spielen. Verschiedene Studien ...
Concept of key performance indicators controlling consumer oriented quality and herd health management in a Bavarian pork chain
(2013-08-20)
The developed concept based on results of an experimental and empirical study of four fattening periods conducted at 20 pig farms in Southeast Bavaria. 10,226 pigs were assessed on porcine respiratory disease complex (PRDC) ...
Hepatic and muscular transcriptomic responses of porcine progeny to gestational diets varying in protein content
(2012-10-12)
Inadequate maternal protein supply during gestation represents an environmental factor that is known to affect physiological signaling pathways and impacts the phenotype of the progeny in animal models and in humans with ...
Epistatic effects on carcass composition and meat quality in pigs
(2012-08-10)
The analysis of epistasis is not yet a routine, but it has been shown by few studies in livestock animals that interaction effects contribute with considerable proportions to the phenotypic variance. Therefore the objective ...
Transcriptomics and proteomics analysis to identify molecular mechanisms associated with meat quality traits
(2014-06-27)
Boar taint and water holding capacity (WHC) are important quality criteria in pig production and affect the financial output, the nutritional composition as well as the consumer appeal of pork. Both, boar taint and WHC are ......
Transcriptomics und Proteomics-Analyse zur Identifizierung molekularer Mechanismen von Fleischqualitätsmerkmalen
Ebergeruch und Wasserbindungsvermögen sind wichtige Qualitätskriterien des Schweinefleisches ......
Transcriptomics und Proteomics-Analyse zur Identifizierung molekularer Mechanismen von Fleischqualitätsmerkmalen
Ebergeruch und Wasserbindungsvermögen sind wichtige Qualitätskriterien des Schweinefleisches ......
Untersuchung verschiedener Möglichkeiten zur Beurteilung der Schlachtkörperqualität stationär leistungsgeprüfter Schweine
(2011-05-04)
In der vorliegenden Arbeit wurde die Eignung der Magnet Resonanz Tomographie (MRT) sowie der Verfahren der apparativen Klassifizierung und stationären Leistungsprüfung zur Bestimmung der Schlachtkörperzusammensetzung bei ...
Mapping of quantitative trait loci for immune response traits and expression patterns of Toll-like receptors in lymphoid tissues in pigs
(2011-12-13)
The aim of this research was to identify the quantitative trait loci (QTL) affecting antibody and innate immune response traits. For this purpose, Duroc-Pietrain (DUPI) pigs (n = 319) were genotyped with 122 genetic markers ...
Genetic analysis and expression study of candidate genes affecting leg weakness-related traits in pigs
(2011-03-09)
Leg weakness (LW) problems are a great concern in the pig industry especially with regard to animal welfare. The present study was carried out to identify chromosome regions and candidate genes affecting LW-related traits ...
