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Short-term individual nutritional care as part of routine clinical setting improves outcome and quality of life in malnourished medical patients 

Drommer, Juliane (2012-11-12)
Nutritional strategies to treat malnutrition are rare and lack practicability in the hospital setting. This study aims at providing nutritional risk patients with individual nutrition care in order to raise energy and ...
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Auswirkungen eines moderaten Konsums von nativem oder entalkoholisiertem Rotwein auf antioxidative Parameter im Blut und DNA-Strangbrüche in peripheren Leukozyten gesunder Proband/inn/en: Ergebnisse einer Interventionsstudie 

Arendt, Bianca (2003)
Rotwein ist reich an antioxidativen Polyphenolen, die möglicherweise oxidativem Stress in vivo entgegenwirken und damit vor verschiedenen Erkrankungen wie Herz-Kreislauf-, Krebs- oder chronisch entzündlichen ...
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Development of a new method to identify parameters affecting the microbial reduction in domestic dishwashers 

Brands, Britta (2021-07-29)
The purpose of dishwashing is to clean the items used. In addition to the removal of food residues, the aim is to reduce microbial contamination on dishes and cutlery so that it is reduced below the infectious dose.
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Deep phenotyping of dairy cows with different body condition for characterizing their adaptability to the onset of lactation 

Hosseini Ghaffari, Morteza (2026-05-22)
Metabolic and endocrine functions of dairy cows under non- optimal body condition (underconditioned or over-conditioned) exhibit marked abnormalities that result in a significant decrease in milk production. Underconditioned ...
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MicroRNAs in the bovine ovary and placentas derived from in vivo, in vitro and nuclear transfer pregnancies 

Hossain, Md. Munir (2010-12-15)
MicroRNAs are the major class of gene regulating molecules playing pivotal roles at post-transcriptional level. Identification and expression profiling are the initial steps to understand their regulation of biological ...
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Functional characterization of inositol pyrophosphate pyrophosphatases in plants 

Schneider, Robin (2025-04-07)
The consequences of the climate and biodiversity crisis present an increasingly challenge for the agricultural sector to ensure food security for a growing world population. The optimal nutrient supply of plants is a ......
Die Ernährungssicherung einer wachsenden Weltbevölkerung wird durch die Folgen der Klima- und Biodiversitätskrise zu einer zunehmenden Herausforderung für den Agrarsektor. Eine optimale Nährstoffversorgung der Pflanzen, ......
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Phosphorus forms in fertilized arable soil profiles and related 33P uptake 

Koch, Maximilian (2019-09-13)
Arable soils usually store several thousand kg phosphorus (P) per ha, thus far exceeding the recommended P fertilizer dose to sustain crop yields. However, the soil profile is frequently not considered in fertilizer ...
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Responses of the root-associated microbiota to pathogen infection and pest management strategies 

Becker, Maximilian Fernando (2026-01-23)
The microbes living in and in close proximity to plant roots are subject to host-driven selection and can confer substantial benefits to the plant such as growth promotion and stress tolerance. Studying this root-associated ...
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The dynamics of dietary change of transitional food systems in tropical forest areas of Southeast Asia: The contemporary and traditional food system of the Katu in the Sekong Province, Lao PDR 

Krahn, Jutta (2005)
From a nutritional point of view, this thesis started with the hypothesis that Laos is lacking a food security concept which sufficiently responds to the country’s unique cultural and biological resources, and as such to ...
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Vitamin K dependent γ-carboxylation in chronic kidney disease 

Kaesler, Nadine (2014-01-10)
Vascular calcification is present in atherosclerosis, ageing, chronic kidney diseases and diabetes and is strongly associated with an increased morbidity and mortality. Calcification of arteries occurs at the tunica intima ......
Vitamin K abhängige Gamma-Carboxylierung in der chronischen NIereninsuffizienz
Vaskuläre Kalzifizierung tritt als eine Begleiterscheinung von Atherosklerose, Alter, chronischen Nierenerkrankungen und ......
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AuthorAcebron, Kelvin (1)Aglan, Hoda Samir Badr (1)Alisaac, Elias (1)Arendt, Bianca (1)Balzen, Stephanie (1)Bangash, Sajid Ali Khan (1)Bauer, Felix Maximilian (1)Beck, Christian Lukas (1)Becker, Maximilian Fernando (1)Beining, Alice Marie (1)... View MoreSubjectGenexpression (3)Maize (3)abiotic stress (2)Arabidopsis (2)Chlorophyllfluoreszenz (2)Ernährung (2)gene expression (2)Low and Middle Income Countries (2)Mais (2)Makrophage (2)... View MoreClassification (DDC)
570 Biowissenschaften, Biologie (88)
630 Landwirtschaft, Veterinärmedizin (51)580 Pflanzen (Botanik) (28)500 Naturwissenschaften (17)610 Medizin, Gesundheit (10)590 Tiere (Zoologie) (6)540 Chemie (4)620 Ingenieurwissenschaften und Maschinenbau (4)550 Geowissenschaften (3)640 Hauswirtschaft und Familienleben (3)... View MoreResource Type
Dissertation oder Habilitation (88)
... View MoreDate Issued2020 - 2026 (36)2010 - 2019 (25)2001 - 2009 (27)

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