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Sustainable intensification strategies for the rural poor: Matching innovations with human and ecological potential within and outside the agriculture sector
(2017-03)
The rural poor differ widely with regard to their capabilities and the agro-ecological potential of the areas where they live. Thus, sustainable intensification is not just another optimization problem for ensuring higher ...
Identifying Options for the Development of Sustainable Seed Systems: Insights from Kenya and Mali
(2018-02)
This paper results from a study that was commissioned to contribute to the Program of Accompanying Research for Agricultural Innovation (PARI). The overall purpose was to propose an agenda for supporting sustainable ...
Comparing African Countries and Indian States: Lessons for promoting agricultural growth, employment and food security
(2021-11)
What may be learned from Africa and India on how they transform their food and agriculture sectors to provide affordable and healthy diets for all? And what are potential insights that may inform future strategic directions ...
Von den Potenzialen zur Realität: Wie die afrikanische Lebensmittelproduktion gesteigert werden kann: Investitionen und politische Prioritäten für eine ausreichende, nährstoffreiche und nachhaltige Lebensmittelversorgung
(2020-10)
Diese Studie zeigt Wege auf, wie Afrika sein Potenzial zur Sicherung der Versorgung mit Nahrungsmitteln für eine erschwingliche und gesunde Ernährung durch die nachhaltige Nutzung seiner eigenen Ressourcen ausschöpfen kann. ...
Like Uber for Tractors?: How to strengthen the rural sharing economy in India and Africa
(2020-07)
With even basic models costing 10.000 Euro, tractors are out of reach for most smallholder farmers. However, farmers do not need to own tractors in order to benefit from them. Following the idea of the sharing economy, ...
The Forgotten Agriculture-Nutrition Link: Estimating the energy requirements of different farming technologies in rural Zambia
(2020-03)
Worldwide, 821 million people do not have access to enough calories, they are undernourished. In addition, close to two billion people lack micronutrients, they are malnourished and suffer from hidden hunger. Smallholder ...
Seed System Development: Fertile Grounds In Sub-Saharan Africa: Identifying Options for Sustainable Development
(2019-05)
Seed is a fundamental resource required for arable agriculture. Seed as an input is critical for enhancing value, productivity and resilience in African agriculture. Sustainable seed systems enable availability, access and ...
How to develop Knowledge and Skills for Mechanization in Africa: Historical examples from the United States and Germany
(2018-01)
Agricultural mechanization is now high on the policy agenda of many African countries, yet few of these efforts emphasize the development of knowledge and skills. However, without the appropriate knowledge and skills, using ...
Doubling the Maize Yield in Africa through better Crop Management: Results from a crop simulation model to inform policy and research
(2018-01)
Despite the importance of maize as a staple crop for food security in Africa, yields in the region are very low in comparison to the rest of the world. To keep up with growing demand, increasing the productivity of Africa’s ...
Doubler le rendement du maïs en afrique grâce à une meilleure gestion des cultures: Résultats d’un modèle de simulation de culture pour éclairer les politiques et la recherche
(2018-01)
Malgré l’importance du maïs en tant que culture de base pour la sécurité alimentaire en Afrique, les rendements dans la région sont très faibles par rapport au reste du monde. Pour répondre à la demande croissante, il est ...