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Ex-ante technology assessment for inclusive poverty reduction and sustainable productivity growth in agriculture (TIGA): A manual
(2016)
The manual presented here is based on the experience and draw out the collected lessons learnt with regard to the design and implementation of the Ex-ante technology assessment and farm household segmentation for inclusive ...
Enhancing Agricultural Sustainability through Micro-Irrigation
(2025-03)
This paper delves into the significant impact of micro-irrigation systems on agricultural sustainability in India. By analysing the evolution of micro-irrigation, government schemes promoting its adoption, case studies on ...
The forgotten agriculture-nutrition link: Estimating the energy requirements of different farming technologies in rural Zambia with time-use data
(2019-08)
In the quest to reduce global under- and malnutrition, which is particularly high among smallholder farmers, agriculture-nutrition linkages have received a lot of attention in recent years. Researchers have analysed the ...
Agricultural Innovations at the Technological Frontier in India
(2017-07)
Innovations in agriculture hold the key to unlocking sustainable, inclusive growth potential while securing employment opportunities for young people. In India, this has given rise to a new generation of entrepreneurs and ...
Investing Sustainably in African Livestock Development: Opportunities and Trade-Offs
(2020-08)
The production and consumption of animal source foods is central to the ongoing discussion of global food systems. The objectives of this report are first to describe the patterns and changing structures of the Sub-Saharan ...
Strengthening Start-Up Ecosystems for Bio-Based Innovations in the Food Sector: Lessons from East Africa
(2024-06)
The bioeconomy is emerging as a significant driver of economic growth and sustainability thinking
globally and in East Africa. Leveraging bioscience knowledge, tools and techniques, research
organisations and start-ups ...
Sudan - Land, climate, energy, agriculture and development: A study in the Sudano-Sahel Initiative for Regional Development, Jobs, and Food Security
(2021-01)
Sudan is situated in Sub-Saharan Africa, covering an area of about 1.9 million km2 and has a population of 43 million. It is regarded as one of the countries in the world where human development is least advanced ...
Senegal – Land, climate, energy, agriculture and development: A study in the Sudano-Sahel Initiative for Regional Development, Jobs, and Food Security
(2021-01)
Located in West Africa, Senegal is classified as a least-developed country that has historically had political stability and slow economic growth compared to the rest of Sub-Saharan Africa (SSA). However, from 2012 onward, ...
From Potentials to Reality: Transforming Africa’s Food Production: Investment and policy priorities for sufficient, nutritious and sustainable food supplies
(2020-10)
This study identifies ways in which Africa can realize its potential to secure a supply of food for affordable and healthy diets through the sustainable use of its own resources. The focus is on investment, cooperation, ...
Farmer Innovation Contests: Tapping the Innovative Potential of Smallholder Farmers
(2016-07)
Generating agricultural innovations has traditionally been attributed to research organizations. The farmer’s own potential for the development of innovative solutions has largely been neglected. Our experience with Farmer ...












