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How to engage smallholder producers in scaling the dairy and poultry sectors: Lessons from India
(2024-02)
India is a land of smallholders and its dairy and poultry sectors are no exception. The average herd size of the dairy sector is less than four animals per household. Nevertheless, India is the largest milk producer in the ...
Farming for Fish: Success factors for expanding Africa’s
(2023-08)
Aquaculture is the fastest growing food sector in the world, accounting for more than half of the fish and seafood products consumed globally in 2021. Beyond improving food security, the sector holds significant potential ...
Potentiels d'Innovation pour la Sécurité Alimentaire et la Croissance Agricole Durable en Afrique Subsaharienne: Orientations stratégiques pour la collaboration en matière de développement
(2016-05)
Étant donné que la majorité de la population de l’Afrique subsaharienne dépend fortement de l’agriculture, le rendement des investissements en termes d’effets de réduction de la pauvreté est souvent le plus élevé dans ce ...
Potentials of Innovation for Food Security and Sustainable Agricultural Growth in Sub-Saharan Africa: Strategic Directions for Development Collaboration
(2016-05)
Since the majority of Sub-Saharan Africa’s population highly depends on agriculture, returns on investments in terms of poverty reduction effects are often highest in this sector. Furthermore, food insecurity is both a ...
Agricultural Innovations at the Technological Frontier in India
(2017-07)
Innovations in agriculture hold the key to unlocking sustainable, inclusive growth potential while securing employment opportunities for young people. In India, this has given rise to a new generation of entrepreneurs and ...
Comparing African Countries and Indian States: Lessons for promoting agricultural growth, employment and food security
(2021-11)
What may be learned from Africa and India on how they transform their food and agriculture sectors to provide affordable and healthy diets for all? And what are potential insights that may inform future strategic directions ...
Resilience of Africa’s Food and Beverage Manufacturing Sector: Evidence from the Covid-19 Pandemic
(2021-05)
Outbreaks of various epidemics or pandemics have been recurrent throughout history. However, a pandemic of such a global scale as the Covid-19 pandemic can be considered as an unprecedented crisis in modern days. To contain ...
Emerging Impacts of COVID–19 on the Kenyan Food and Beverage Manufacturing Sector
(2020-08)
This brief presents the result of a rapid assessment on how the containment measures have affected the performance of the Kenyan food and beverage manufacturing industry and what measure companies need to support them ...
Emerging Impacts of COVID–19 on the Nigerian Food and Beverage Manufacturing Sector
(2020-08)
This brief presents the result of a rapid assessment on how the containment measures have affected the performance of the Nigerian food and beverage manufacturing industry and what measure companies need to support them ...
Innovation for Sustainable Agricultural Growth in Africa: Insights from Research Dossiers on 12 PARI Partner Countries
(2018-01)
This brief summarizes the findings from the independent research conducted by the Program of Accompanying Research for Agricultural Innovation (PARI) which inform SEWOH investments. It compiles analyses of the current state ...