Institut für Lebensmittel- und Ressourcenökonomik (ILR): Auflistung Institut für Lebensmittel- und Ressourcenökonomik (ILR) nach Klassifikation (DDC) "ddc:333.7"
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Climate-relevant land cover composition and configuration trajectories in Europe
Ferro, Marco; Dutta, Trishna; Hüttel, Silke; Lindner, Marcus; Poll, Stefan; Börner, Jan (2025-04-11)Land use and land cover change (LULCC) can affect the climate system by altering biophysical surface characteristics. At the local scale, climate regulating functions are co-determined by land cover composition and ... -
COVID-19 and changes in global agri-food trade
Engemann, Helena; Jafari, Yaghoob (2022-04-09)COVID-19 has raised questions about the resilience of agri-food trade to global shocks to the system. This paper analyses the changes in agri-food trade (values, extensive and intensive margin, and diversification) during ... -
Jumping on the Bandwagon of Responsibility – Or Not?: Consumers' Perceived Role in the Meat Sector
Klink-Lehmann, Jeanette; Langen, Nina; Simons, Johannes; Hartmann, Monika (2022-05-21)It is evident that sustainable meat consumption and production require shared responsibility for actions and consequences by consumers and producers. Therefore, this study aimed to identify the relevant focus areas within ... -
The multiple dimensions of resilience in agricultural trade networks
Jafari, Yaghoob; Engemann, Helena; Zimmermann, Andrea (2024-09-24)The global food and agricultural trade network is crucial for food security. Shocks such as those posed by extreme weather events, conflicts, pandemics, and economic crises can test the resilience of the trade network to ... -
Rural livelihoods, community-based conservation, and human–wildlife conflict: Scope for synergies?
Meyer, Maximilian; Börner, Jan (2022-08-01)Halting biodiversity loss is a major contemporary challenge. Nature protection can help conserve biodiversity, but increasing wildlife numbers inside protected areas and shrinking habitats intensify interactions between ... -
Sustainable Innovations: A Qualitative Study on Farmers’ Perceptions Driving the Diffusion of Beneficial Soil Microbes in Germany and the UK
Ploll, Ursula; Arato, Miguel; Börner, Jan; Hartmann, Monika (2022-05-10)Legislation and consumer preference for more sustainability in the food system require farmers to adopt more stringent sustainably measures without sacrificing business profitability. Scientific and technological ...








