Suche
Anzeige der Dokumente 11-20 von 45
Modelling the Economy-Wide Impact of Technological Innovation and Mapping Agricultural Potential: The case of Burkina Faso
(2019-11)
In this study, we develop an economy wide model for Burkina Faso to assess the most promising opportunities for technological innovations to enhance maize production and productivity and their economywide effects. We ...
Frontier analysis and agricultural typologies
(2018-03)
PARI’s main goal is to contribute to sustainable agricultural growth and food security in Africa and India by supporting the scaling of proven innovations in the agri-food sector in collaboration with all relevant actors. ...
Foreign direct investment in the African food and agriculture sector: trends, determinants and impacts
(2019-04)
In this paper, we seek to answer three research questions: (1) What is the pattern of foreign direct investment (FDI) in the African food and agriculture sector in the last 15 years? (2) What are the drivers of FDI in the ...
Honey Bee Network in Africa: Co-creating a Grassroots Innovation Ecosystem in Africa
(2019-02)
This paper presents a case study of the Honey Bee Network’s decentralized model for collecting, verifying and disseminating grassroots innovations and provides a roadmap for its replication in Africa. The ...
India-Africa Partnership in Trade and Investment: With focus on the Agriculture and Food Sector
(2020-08)
India imports more from Africa than Africa does from India. A large share of Indian imports from Africa are oil and minerals. However, the India – Africa relations in food and agriculture are already important but have ...
‘We would rather die from Covid-19 than from hunger ́ - Exploring lockdown stringencies in five African countries
(2020-12)
Facing the first wave of COVID-19, African countries were confronted with a dilemma: enacting strict lockdowns in order to “flatten the curve” could lead to a potentially severe drop in food security. Given this catch-22 ...
Impacts of mothers’ time on children’s diets
(2024-01)
This paper provides insights into how variances in time spent by mothers in home production (i.e., domestic and care work) impact children’s diets. We test the hypothesis that a decrease in the time spent by mothers in ...
From Potentials to Reality: Transforming Africa’s Food Production: Investment and policy priorities for sufficient, nutritious and sustainable food supplies
(2020-10)
This study identifies ways in which Africa can realize its potential to secure a supply of food for affordable and healthy diets through the sustainable use of its own resources. The focus is on investment, cooperation, ...
Potentiels d'Innovation pour la Sécurité Alimentaire et la Croissance Agricole Durable en Afrique Subsaharienne: Orientations stratégiques pour la collaboration en matière de développement
(2016-05)
Étant donné que la majorité de la population de l’Afrique subsaharienne dépend fortement de l’agriculture, le rendement des investissements en termes d’effets de réduction de la pauvreté est souvent le plus élevé dans ce ...
Potentials of Innovation for Food Security and Sustainable Agricultural Growth in Sub-Saharan Africa: Strategic Directions for Development Collaboration
(2016-05)
Since the majority of Sub-Saharan Africa’s population highly depends on agriculture, returns on investments in terms of poverty reduction effects are often highest in this sector. Furthermore, food insecurity is both a ...