Search
Now showing items 1-4 of 4
From Potentials to Reality: Transforming Africa’s Food Production: Investment and policy priorities for sufficient, nutritious and sustainable food supplies
(2020-10)
This study identifies ways in which Africa can realize its potential to secure a supply of food for affordable and healthy diets through the sustainable use of its own resources. The focus is on investment, cooperation, ...
Von den Potenzialen zur Realität: Wie die afrikanische Lebensmittelproduktion gesteigert werden kann: Investitionen und politische Prioritäten für eine ausreichende, nährstoffreiche und nachhaltige Lebensmittelversorgung
(2020-10)
Diese Studie zeigt Wege auf, wie Afrika sein Potenzial zur Sicherung der Versorgung mit Nahrungsmitteln für eine erschwingliche und gesunde Ernährung durch die nachhaltige Nutzung seiner eigenen Ressourcen ausschöpfen kann. ...
Documenting the digital transformation of African agriculture: Use and impact of digital technologies among agricultural intermediaries
(2022-06)
Agricultural intermediaries perform important functions in the African food and agriculture sector. Digital solutions targeted at these intermediaries could improve their service delivery while helping digital agricultural ...
Building digital bridges in African value chains: Use and impact of digital technologies among agricultural intermediaries
(2023-01)
High hopes have been pinned on digital agricultural (D4Ag) solutions to increase agricultural productivity and food security in Africa. Such solutions provide digitally enabled services to agricultural producers and other ...