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The forgotten agriculture-nutrition link: Estimating the energy requirements of different farming technologies in rural Zambia with time-use data
(2019-08)
In the quest to reduce global under- and malnutrition, which is particularly high among smallholder farmers, agriculture-nutrition linkages have received a lot of attention in recent years. Researchers have analysed the ...
Between pandemics and famines: Towards nutrition-sensitive lockdowns during Covid-19 and beyond
(2020-12)
In a moment of global unity, many governments across the world chose the same policy to address Covid-19: lockdowns. Lockdowns helped to “flatten the curve” but often undermined food and nutrition security. Taking a ...
The Forgotten Agriculture-Nutrition Link: Estimating the energy requirements of different farming technologies in rural Zambia
(2020-03)
Worldwide, 821 million people do not have access to enough calories, they are undernourished. In addition, close to two billion people lack micronutrients, they are malnourished and suffer from hidden hunger. Smallholder ...