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Land, Climate, Energy, Agriculture and Development in the Sahel: Synthesis paper of case studies under the Sudano-Sahelian Initiative for Regional Development, Jobs, and Food Security
(2021-01)
This paper synthesizes a set of national case studies conducted in the Sahelian countries during 2019-2020 as a collaboration between national universities and research institutes, and the Center for Development Research ...
From Potentials to Reality: Transforming Africa’s Food Production: Investment and policy priorities for sufficient, nutritious and sustainable food supplies
(2020-10)
This study identifies ways in which Africa can realize its potential to secure a supply of food for affordable and healthy diets through the sustainable use of its own resources. The focus is on investment, cooperation, ...
Strategies d'intensification durable pour le pauvre en milieu rural: Faire correspondre les innovations au potentiel humain et écologique ausein et en dehors du secteur agricole
(2017-03)
Les pauvres en milieu rural diffèrent largement en ce qui concerne leurs capacités et le potentiel agro-écologique des zones où ils vivent. Ainsi, l’intensification durable ne constitue pas seulement un autre problème ...
Sustainable intensification strategies for the rural poor: Matching innovations with human and ecological potential within and outside the agriculture sector
(2017-03)
The rural poor differ widely with regard to their capabilities and the agro-ecological potential of the areas where they live. Thus, sustainable intensification is not just another optimization problem for ensuring higher ...
Comparing African Countries and Indian States: Lessons for promoting agricultural growth, employment and food security
(2021-11)
What may be learned from Africa and India on how they transform their food and agriculture sectors to provide affordable and healthy diets for all? And what are potential insights that may inform future strategic directions ...
Von den Potenzialen zur Realität: Wie die afrikanische Lebensmittelproduktion gesteigert werden kann: Investitionen und politische Prioritäten für eine ausreichende, nährstoffreiche und nachhaltige Lebensmittelversorgung
(2020-10)
Diese Studie zeigt Wege auf, wie Afrika sein Potenzial zur Sicherung der Versorgung mit Nahrungsmitteln für eine erschwingliche und gesunde Ernährung durch die nachhaltige Nutzung seiner eigenen Ressourcen ausschöpfen kann. ...
Quantification and benefits of reducing post-harvest losses: Evidence for vegetables in Senegal
(2020-10)
This study examines on-farm post-harvest losses (PHL) for three vegetable crops (onion, tomato, and pimento) in Senegal and the potential economic benefits associated with reducing PHL for these three vegetables. Household ...
Generating Employment and Increasing Income in Agricultural Value Chains and Thereby Fostering Food Security: Case Studies of Rice and Cotton in Benin and Senegal
(2018-03)
In this paper, we use a case study approach to investigate the patterns of employment and income generation in cotton and rice value chains in Senegal and Benin. The purpose of the paper is to provide a comprehensive ...