The Faculty of Agriculture: Search
Now showing items 391-400 of 401
Impact of ensiling conditions on formation of biogenic amines in grass and legume silages and feed intake behaviour of goats
(2019-05-14)
Silage produced from small-grained legumes can contribute to the protein supply of ruminants. However, the susceptibility to protein degradation during harvest and the entire conservation process impedes to achieve high ......
Einfluss der Silierbedingungen auf die Bildung biogener Amine in Leguminosen- und Grassilagen und das Futteraufnahmeverhalten von Ziegen
Aus kleinkörnigen Leguminosen hergestellte Silage kann zur ......
Einfluss der Silierbedingungen auf die Bildung biogener Amine in Leguminosen- und Grassilagen und das Futteraufnahmeverhalten von Ziegen
Aus kleinkörnigen Leguminosen hergestellte Silage kann zur ......
Effects of pre-ensiling treatments on quality of lucerne silages, in vitro rumen fermentation and microbiota composition
(2019-12-10)
Lucerne (Medicago sativa L.) silages (LS) are commonly fed to ruminants. Due to substantial proteolysis during ensiling, the majority of crude protein (CP) in LS is non-protein nitrogen (NPN), which is rapidly degraded to ......
Einflüsse verschiedener Vorbehandlungen auf die Qualität von Luzernesilagen, in vitro Pansenfermentation und die mikrobielle Gemeinschaft
Luzernesilagen (Medicago sativa L.; LS) werden häufig in der ......
Einflüsse verschiedener Vorbehandlungen auf die Qualität von Luzernesilagen, in vitro Pansenfermentation und die mikrobielle Gemeinschaft
Luzernesilagen (Medicago sativa L.; LS) werden häufig in der ......
Post calving metabolic status dependent changes on expression of extracellular vesicle coupled microRNAs in bovine follicular fluid and blood serum
(2019-11-29)
Most high yielding dairy cows enter a state of negative energy balance (NEB) during early lactation. This phenomenon is associated with disturbed metabolic status of the cows reflected in the blood and follicular fluid ...
Transcription factors mediated oxidative stress response in bovine follicular cells and preimplantation embryos
(2019-12-16)
Transcription factors (TFs) are DNA-binding proteins implicated in regulation of gene activity and subsequently several biological functions under physiological, pathological and stress conditions. Oxidative stress can be ...
Consumption Choices: The effects of food production, markets and preferences on diets in India
(2019-12-20)
The choice of which food to consume is often an individual choice. Yet, food and nutrition insecurity presents a situation that those who suffer from it have rarely chosen consciously. Availability of foods, their accessibility ...
Toxicogenomic studies of the effects of insecticides on the western honey bee (Apis mellifera; Hymenoptera: Apidae)
(2019-11-26)
Pollinator health and safety are among the most intense and controversially discussed topics in science, public and politics of the last years. The use of insecticides and their potential effects on the western honey bee ......
Die Gesundheit von Bestäuberinsekten und ihr Schutz sind intensiv und kontrovers diskutierte Themen in Wissenschaft, Öffentlichkeit und Politik der letzten Jahre. Ein Kernstück dieser Debatte ist der Einsatz von Insektiziden ......
Die Gesundheit von Bestäuberinsekten und ihr Schutz sind intensiv und kontrovers diskutierte Themen in Wissenschaft, Öffentlichkeit und Politik der letzten Jahre. Ein Kernstück dieser Debatte ist der Einsatz von Insektiziden ......
Modulation of Nrf2-mediated oxidative stress response in bovine granulosa cells and preimplantation embryos
(2019-11-13)
Nrf2 is a redox sensitive transcription factor involved in regulation of antioxidants defense mechanism against various stressors. Maintaining reactive oxygen species (ROS) within cellular homeostatic levels is crucial for ...
The effect of deep tillage and incorporated organic material on development of different cereal crops
(2019-11-26)
Climate change is the most challenging factor for modern agriculture. The risk of heatwaves combined with heavy precipitation events and steady rainfall absence determines agriculture in many regions of the world. One of ...
Assessing technology transfer in the interdisciplinary research setting of the bioeconomy: A concise study using disciplinary, stakeholder and technology perspectives
(2019-11-25)
Technology transfer from academia to industry in emerging knowledge areas such as the bioeconomy is considered a major challenge. In this regard, there have been an increasing number of policy and funding initiatives (e.g. ...
Understanding food technology evaluation across supply chain actors: A methodological and empirical analysis
(2019-10-12)
World development trends such as increasing world population, climate change, urbanization, malnutrition, food waste and losses as well as resource scarcity are challenging the global food system. To address these challenges, ...