Bruckner, Martin; Giljum, Stefan; Fischer, Günther; Tramberend, Sylvia; Börner, Jan: The global cropland footprint of the non-food bioeconomy. Bonn: Center for Development Research (ZEF), University of Bonn, 2018. In: ZEF-Discussion Papers on Development Policy, 253.
Online-Ausgabe in bonndoc: https://hdl.handle.net/20.500.11811/12105
@techreport{handle:20.500.11811/12105,
author = {{Martin Bruckner} and {Stefan Giljum} and {Günther Fischer} and {Sylvia Tramberend} and {Jan Börner}},
title = {The global cropland footprint of the non-food bioeconomy},
publisher = {Center for Development Research (ZEF), University of Bonn},
year = 2018,
month = apr,

series = {ZEF-Discussion Papers on Development Policy},
volume = 253,
note = {A rapidly growing share of global agricultural areas is devoted to the production of biomass for non-food purposes. The derived products include, for example, biofuels, textiles, detergents or cosmetics. Given the far-reaching global implications of an expanding non- food bioeconomy, an assessment of the bioeconomy’s resource use from a footprint perspective is urgently needed. We determine the global cropland footprint of non-food products with a hybrid land flow accounting model combining data from the Food and Agriculture Organization and the multi-regional input-output model EXIOBASE. The globally interlinked model covers all cropland areas used for the production of crop- and animal-based non-food commodities for the years from 1995 to 2010. We analyse global patterns of raw material producers, processers and consumers of bio-based non-food products, with a particular focus on the European Union. Results illustrate that the EU is a major processer and the number one consumer region of non-food cropland, despite being only the fifth largest producing region. Two thirds of the cropland required to satisfy EU non-food consumption are located in other world regions, giving rise to a significant dependency on imported products and to potential impacts on distant ecosystems. With almost 29% in 2010, oilseed production, used to produce, for example, biofuels, detergents and polymers, represents the dominant share in the EU’s non-food cropland footprint. There is also a significant contribution of more traditional non-food biomass uses such as fibre crops (for textiles) and animal hides and skins (for leather products). Our study emphasises the importance of comprehensively assessing the implications of the non-food bioeconomy expansion as envisaged in various policy strategies, such as the Bioeconomy Strategy of the European Commission.},
url = {https://hdl.handle.net/20.500.11811/12105}
}

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