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How to Fulfil the UN Sustainability Goals

Rethinking the Role and Concept of Money in the Light of Sustainability

dc.contributor.advisorBörner, Jan
dc.contributor.authorFuders, Gerhard Felix
dc.date.accessioned2025-03-25T14:27:16Z
dc.date.available2025-03-25T14:27:16Z
dc.date.issued25.03.2025
dc.identifier.urihttps://hdl.handle.net/20.500.11811/12955
dc.description.abstractThe cumulative dissertation consists of two publications, which complement each other. The main work is a book of 356 pages published by Springer Nature, which is a complex treatise on the role and concept of money in the light of sustainability. It concludes that true sustainability requires a reform of our monetary system in the way Silvio Gesell (1949 – first publication 1916) once proposed. The key arguments are that our monetary system, as it is designed today, is completely unnatural and represents not only an obstacle to achieving true sustainable development but also to achieving genuine monetary neutrality. The so-called growth imperative as well as the ever-increasing income inequality, which is generally recognized as an indirect obstacle to sustainability, are both linked to our monetary system.en
dc.language.isoeng
dc.rightsIn Copyright
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/
dc.subjectUN-Nachhaltigkeitsziele
dc.subjectBioökonomie
dc.subjectRessourcennutzung
dc.subjectFreigeld
dc.subjectGeldpolitik
dc.subjectNullzins-Untergrenze
dc.subjectNatürliche Wirtschaftsordnung
dc.subjectSilvio Gesell
dc.subjectHenry George
dc.subjectUN Sustainability Goals
dc.subjectbioeconomy
dc.subjectresource utilization
dc.subjectnatural money
dc.subjectmonetary policy
dc.subjectzero lower bound
dc.subjectNatural Economic Order
dc.subject.ddc630 Landwirtschaft, Veterinärmedizin
dc.titleHow to Fulfil the UN Sustainability Goals
dc.title.alternativeRethinking the Role and Concept of Money in the Light of Sustainability
dc.typeDissertation oder Habilitation
dc.publisher.nameUniversitäts- und Landesbibliothek Bonn
dc.publisher.locationBonn
dc.rights.accessRightsopenAccess
dc.identifier.urnhttps://nbn-resolving.org/urn:nbn:de:hbz:5-81912
dc.relation.doihttps://doi.org/10.1007/978-3-031-37768-6
dc.relation.doihttps://doi.org/10.1080/27684520.2024.2374069
ulbbn.pubtypeErstveröffentlichung
ulbbnediss.affiliation.nameRheinische Friedrich-Wilhelms-Universität Bonn
ulbbnediss.affiliation.locationBonn
ulbbnediss.thesis.levelDissertation
ulbbnediss.dissID8191
ulbbnediss.date.accepted13.03.2025
ulbbnediss.instituteAgrar-, Ernährungs- und Ingenieurwissenschaftliche Fakultät : Institut für Lebensmittel- und Ressourcenökonomik (ILR)
ulbbnediss.fakultaetAgrar-, Ernährungs- und Ingenieurwissenschaftliche Fakultät
dc.contributor.coRefereeLöhr, Dirk
ulbbnediss.contributor.orcidhttps://orcid.org/0000-0003-4724-6414


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