E-Dissertationen: Suche
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Sustainability Information Services for Agri-Food Supply Networks: Closing Gaps in Information Infrastructures
(2011-07-14)
Several global developments (e.g. diminishing production resources, growing demand for bio-energy) and numerous sector-wide crises (e.g. BSE, swine fever, dioxin) have led to a changing attitude of society towards the ...
Predictive shelf life model for the improvement of quality management in meat chains
(2010-09-21)
The objective of this thesis was the development of a common predictive shelf life model for fresh pork and fresh poultry based on the growth of Pseudomonas sp. as specific spoilage organism (SSO). As an element of ...