Auflistung Zentrale wissenschaftliche Einrichtungen nach Titel
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Regieren in der europäischen Föderation
(2012)ZEI Direktor Ludger Kühnhardt plädiert für die Weiterentwicklung des Regierens in der EU zu einer europäischen Föderation. Er greift damit die Vorschläge des polnischen Außenministers Sikorski vom Herbst 2011 auf und führt ... -
Regional trade and volatility in staple food markets in Africa
(2015-06)This paper deals with the role of regional trade in fostering the resilience of domestic food markets. Using country production and trade data from FAOSTAT database, a series of simple indicators are calculated that shed ... -
Regionale Integration in der arabischen Welt: eine neofunktionalistische Analyse
(2014)Durch die Umbrüche in der arabischen Welt mit ihrer andauernden Dynamik erscheinen Prognosen über zukünftige regionale Integration im Orient unmöglich. Die Region des Nahen Ostens ist auch weiterhin Schauplatz zahlreicher ... -
Report on the Expert Workshop 'Revisiting Sustainability: Challenges for science and policy'
(2021-09-20)Sustainability and sustainable development will accompany us in the years to come, challenging us intellectually in dealing with their scientific basis as well as related implementation. Particularly, this involves ... -
Resilience of Africa’s Food and Beverage Manufacturing Sector: Evidence from the Covid-19 Pandemic
(2021-05)Outbreaks of various epidemics or pandemics have been recurrent throughout history. However, a pandemic of such a global scale as the Covid-19 pandemic can be considered as an unprecedented crisis in modern days. To contain ... -
A review of EU-Russian relations: Added value or structurally deficient?
(2007)The dissolution of the Soviet Union (SU) marked the end of the way the international political system had been organized since 1945. New states emerged and the foreign policies of the European states and Russia had to be ... -
A review of evidence on gender equality, women’s empowerment, and food systems: Food Systems Summit Brief Prepared by Research Partners of the Scientific Group for the Food Systems Summit, May 11th 2021
(2021-05-11)Achieving gender equality and women’s empowerment in food systems can result in greater food security and better nutrition, and in more just, resilient, and sustainable food systems for all. This paper uses a scoping review ... -
Revolutionäre Ereignisse und geoökonomisch-strategische Ergebnisse: Die EU-und NATO-"Osterweiterungen" 1989-2015 im Vergleich
(2017)Die EU- und die NATO-„Osterweiterung“ wurden erst durch die Umbrüche in Mittel- und Osteuropa (1989), verursacht durch die Reformpolitik von Gorbatschow (1985-1989), und den Zusammenbruch der Sowjetunion (1991) möglich. ... -
Richard von Weizsäcker (1920-2015): Momentaufnahmen und Denkwege eines europäischen Staatsmannes
(2020)Richard von Weizsäcker hat von allen bisherigen Bundespräsidenten am stärksten Wirkung und Wertschätzung erfahren. Dies lag nicht zuletzt an der Aufrichtigkeit, mit der sein Wort als in Einklang mit seiner Persönlichkeit ... -
A rights-based food security principle for biomass sustainability standards and certification systems
(2015-11)With the shift from petroleum-based to biomass-based economies, global biomass demand and trade is growing. This trend could become a threat to food security. Though rising concerns about sustainability aspects have ... -
Role of Farmers’ Organizations in Agricultural Transformation in Africa: Overview of Continental, Regional, and Selected National Level Organizations
(2021-02)This study analyzes the critical role played by farmers’ organizations (FOs) in transforming agriculture in Africa. Specifically, it provides an overview of the state of continental and regional FOs in Africa. It also ... -
The Role of Science, Technology and Innovation for Transforming Food Systems Globally: Food Systems Summit Brief Prepared by Research Partners of the Scientific Group for the Food Systems Summit April 2021
(2021-04)Although much progress had been made in past decades, the prospects for food and nutrition security are now deteriorating and the converging crises of climate change and Covid-19 present major risks for nutrition and health, ... -
The Role of Science, Technology and Innovation for Transforming Food Systems in Latin America and the Caribbean: Food Systems Summit Brief Prepared by Research Partners of the Scientific Group for the Food Systems Summit April 2021
(2021-04)Food systems (FS) incorporate nutrition, health, resource use, biodiversity, transformation, jobs and livelihoods that ideally should be under the concept of the SDGs. The InterAcademy Partnership (IAP) published since ... -
The Role of Science, Technology, and Innovation for Transforming Food Systems in Africa: Food Systems Summit Brief Prepared by Research Partners of the Scientific Group for the Food Systems Summit April 2021
(2021-04)As recognised by the Science, Technology and Innovation Strategy for Africa – 2024 (STISA-2024), science, technology and innovation (STI) offer many opportunities for addressing the main constraints to embracing transformation ... -
The Role of Science, Technology, and Innovation for Transforming Food Systems in Asia: Food Systems Summit Brief Prepared by Research Partners of the Scientific Group for the Food Systems Summit April 2021
(2021-04)This brief focusses on the role of science, technology and innovation (STI) in transforming the food systems of Asia and the Pacific to achieve long-term environmentally sustainable food and nutritional security, and draws ... -
The Role of Science, Technology, and Innovation for Transforming Food Systems in Europe: Food Systems Summit Brief Prepared by Research Partners of the Scientific Group for the Food Systems Summit April 2021
(2021-04)The UN FSS provides an important stimulus to develop new momentum to tackle shared challenges for achieving food and nutrition security. For this Brief, EASAC provides an assessment of the science to update our previous ...
