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Tiere in der Forschung: Naturwissenschaftliche, rechtliche und ethische Aspekte
(2016)
Die Ausgestaltung des Mensch-Tier-Verhältnisses gehört zu den großen normativen Herausforderungen von Ethik, Recht und Naturwissenschaften. In den gegenwärtigen Debatten herrscht weitgehend Einvernehmen darüber, dass Tiere ...
Priorities for inclusive urban food system transformations in the Global South: Food Systems Summit Brief Prepared by Research Partners of the Scientific Group for the Food Systems Summit, May 10th, 2021
(2021-05-10)
This paper is concerned with: (i) challenges to food systems in Africa, Asia, and Latin America caused by urban development, (ii) how existing food systems respond to these challenges, and (iii) what can be recommended to ...
Delivering climate change outcomes with agroecology in low- and middle-income countries: evidence and actions needed: Food Systems Summit Brief Prepared by Research Partners of the Scientific Group for the Food Systems Summit, May 17, 2021
(2021-05-17)
Food systems need to meet food security, nutrition and environmental goals, especially in a world with growing demand and a changing climate. There is now broad consensus on the need to transform current food systems towards ...
A rights-based food security principle for biomass sustainability standards and certification systems
(2015-11)
With the shift from petroleum-based to biomass-based economies, global biomass demand and
trade is growing. This trend could become a threat to food security. Though rising concerns about
sustainability aspects have ...
Advance Equitable Livelihoods: A paper on Action Track 4
(2021-03)
Food systems transformation provides the opportunity to shift current trends in all forms of malnutrition, prioritizing nutritious food availability and affordability for all – from shifting priorities in agricultural ...
Biodiversität
(2008)
Der Begriff der Biodiversität, im deutschen Sprachgebrauch häufig zur Artenvielfalt verkürzt, bezeichnet allgemein die Vielfalt von Genen, Arten und Lebensräumen. Ihre Bewahrung ist inzwischen Gegenstand zahlreicher sowohl ...
Building Resilience to Vulnerabilities, Shocks and Stresses: A paper on Action Track 5
(2021-03-08)
Transforming food systems involves five action tracks: i) access to safe and nutritious food, ii) sustain- able consumption, iii) nature-positive production, iv) equitable livelihood, and v) resilience to shocks and stress. ...
Ensuring Access to Safe and Nutritious Food for All Through Transformation of Food Systems: A paper on Action Track 1
(2021-03-19)
Action Track 1 of the Food Systems Summit offers an opportunity to bring together the crucial elements of food safety, nutrition, poverty and inequalities in the framework of food systems in the context of climate and ...
Policy options for food systems transformation in Africa - from the perspective of African universities and think tanks: Food Systems Summit Brief Prepared by Research Partners of the Scientific Group for the Food Systems Summit April 2021
(2021-04)
Within the context of the United Nations Food Systems Summit taking place in September 2021, this brief discusses key drivers of food systems in Africa, as well as the challenges and opportunities for transformation. It ...