Browsing PARI Research Outputs by Author "Badiane, Ousmane"
Now showing items 1-3 of 3
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From Potentials to Reality: Transforming Africa’s Food Production: Investment and policy priorities for sufficient, nutritious and sustainable food supplies
Baumüller, Heike; von Braun, Joachim; Admassie, Assefa; Badiane, Ousmane; Baraké, Evelyn; Börner, Jan; Chichaibelu, Bezawit B.; Collins, Julia; Daum, Thomas; Gatiso, Tsegaye; Gerber, Nicolas; Getahun, Tigabu D.; Glatzel, Katrin; Hendriks, Sheryl; Kirui, Oliver K.; Kornher, Lukas; Kubik, Zaneta; Luedeling, Eike; Mirzabaev, Alisher; Ndiaye, Papa Gora; Sakketa, Tekalign; Shah, Meera; Tadesse, Getaw; Walakira, John (2020-10)This study identifies ways in which Africa can realize its potential to secure a supply of food for affordable and healthy diets through the sustainable use of its own resources. The focus is on investment, cooperation, ... -
Regional trade and volatility in staple food markets in Africa
Badiane, Ousmane; Odjo, Sunday (2015-06)This paper deals with the role of regional trade in fostering the resilience of domestic food markets. Using country production and trade data from FAOSTAT database, a series of simple indicators are calculated that shed ... -
Tapping Potentials of Innovation for African Food Security and Sustainable Agricultural Growth: an Africa-wide Perspective
Husmann, Christine; von Braun, Joachim; Badiane, Ousmane; Akinbamijo, Yemi; Fatunbi, Oluwole A.; Virchow, Detlef (2015-09)While in the past, increased use of inputs and expansion of agricultural land accounted for a good part of agricultural growth in Africa, improvements in productivity will need to be a major driver of growth in the future. ...