PARI Research Outputs: Recent submissions
Now showing items 81-94 of 94
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Investing Sustainably in African Livestock Development: Opportunities and Trade-Offs
Seré, Carlos (2020-08)The production and consumption of animal source foods is central to the ongoing discussion of global food systems. The objectives of this report are first to describe the patterns and changing structures of the Sub-Saharan ... -
Role of Farmers’ Organizations in Agricultural Transformation in Africa: Overview of Continental, Regional, and Selected National Level Organizations
Kampmann, Willi; Kirui, Oliver K. (2021-02)This study analyzes the critical role played by farmers’ organizations (FOs) in transforming agriculture in Africa. Specifically, it provides an overview of the state of continental and regional FOs in Africa. It also ... -
Decentralized Seed Services in Africa: An Assessment of Tanzania and Uganda
Waithaka, Michael; Mugoya, Mainza; Mabaya, Edward; Tihanyi, Krisztina (2021-03)The overall goal of decentralizing seed services is to increase the availability and accessibility of quality seed to farmers. The governments of Uganda and Tanzania have endeavoured to enhance access to improved seed for ... -
Farm Mechanization in Indian Agriculture with Focus on Tractors
Gulati, Ashok; Juneja, Ritika (2020-09)Our analysis shows that farm mechanization in India, especially the use of tractors, has made commendable progress. With major policy changes, entry of private farm machinery manufacturing companies and foreign collaborations, ... -
Burkina Faso - Land, climate, energy, agriculture and development: A study in the Sudano-Sahel Initiative for Regional Development, Jobs, and Food Security
Sylla, Mouhamadou Bamba; Dimobe, Kangbéni; Sanfo, Safietou (2021-01)In this working paper, the biophysical factors and socio-economic conditions that led to Land Use and Land Cover Changes (LULC) and land degradation in Burkina Faso are reviewed. It is found that the country is densely ... -
Mali – Land, climate, energy, agriculture and development: A study in the Sudano-Sahel Initiative for Regional Development, Jobs, and Food Security
Coulibaly, Ousmane N. (2021-01)Mali is a Sub-Saharan African country with 19.1 million people. Almost half of this population lives in poverty, due to the dysfunction of activity sectors (agriculture, energy, education, employment, services, etc.). ... -
Ethiopia - land, climate, energy, agriculture and development: A study in the Sudano-Sahel Initiative for regional development, jobs, and food security
Admassie, Assefa; Abebaw, Degnet (2021-01)Ethiopia is the second most populous country in Sub-Saharan Africa with a population of more than 110 million. With over 10 percent growth rate, the Ethiopian economy has been one of the fastest growing economies in the ... -
Niger – Land, climate, energy, agriculture and development: A study in the Sudano-Sahel Initiative for Regional Development, Jobs, and Food Security
Adamou, Rabani; Ibrahim, Boubacar; Bonkaney, Abdou L.; Seyni, Abdoul Aziz; Idrissa, Mamoudou; Bellos, Nassourou (2021-01)The Sahel is one of the most vulnerable regions to climate change in the world. Located in the central part, Niger is facing many complex and interconnected challenges which strongly hinder the achievement of the key ... -
Nigeria - Land, climate, energy, agriculture and development: A study in the Sudano-Sahel Initiative for Regional Development, Jobs, and Food Security
Olayide, Olawale E. (2021-01)This review report involves the analysis and synthesis of literatures on climate change, land use, energy, livelihoods and sustainable development in Nigeria. The methodology employed in the review involves searching ... -
Senegal – Land, climate, energy, agriculture and development: A study in the Sudano-Sahel Initiative for Regional Development, Jobs, and Food Security
Faye, Amy; Dièye, Mohamadou; Diakhaté, Pape B.; Bèye, Assane; Sall, Moussa; Diop, Mbaye (2021-01)Located in West Africa, Senegal is classified as a least-developed country that has historically had political stability and slow economic growth compared to the rest of Sub-Saharan Africa (SSA). However, from 2012 onward, ... -
Sudan - Land, climate, energy, agriculture and development: A study in the Sudano-Sahel Initiative for Regional Development, Jobs, and Food Security
Osman, Abdelrahman K.; Ali, Adil M. (2021-01)Sudan is situated in Sub-Saharan Africa, covering an area of about 1.9 million km<sup>2</sup> and has a population of 43 million. It is regarded as one of the countries in the world where human development is least advanced ... -
Land, Climate, Energy, Agriculture and Development in the Sahel: Synthesis paper of case studies under the Sudano-Sahelian Initiative for Regional Development, Jobs, and Food Security
Mirzabaev, Alisher; Sakketa, Tekalign G.; Sylla, Mouhamadou B.; Dimobe, Kangbéni; Sanfo, Safietou; Admassie, Assefa; Abebaw, Degnet; Coulibaly, Ousmane N.; Rabani, Adamou; Ibrahim, Boubacar; Bokaney, Abdou L.; Seyni, Abdoul A.; Idrissa, Mamoudou; Olayide, Olawale E.; Faye, Amy; Dièye, Mohamadou; Diakhaté, Pape B.; Bèye, Assane; Sall, Moussa; Diop, Mbaye; Osman, Abdelrahman K.; Ali, Adil M.; Garba, Issa; Baumüller, Heike; Ouedraogo, Souleymane; von Braun, Joachim (2021-01)This paper synthesizes a set of national case studies conducted in the Sahelian countries during 2019-2020 as a collaboration between national universities and research institutes, and the Center for Development Research ... -
Tapping Potentials of Innovation for African Food Security and Sustainable Agricultural Growth: an Africa-wide Perspective
Husmann, Christine; von Braun, Joachim; Badiane, Ousmane; Akinbamijo, Yemi; Fatunbi, Oluwole A.; Virchow, Detlef (2015-09)While in the past, increased use of inputs and expansion of agricultural land accounted for a good part of agricultural growth in Africa, improvements in productivity will need to be a major driver of growth in the future. ... -
From Potentials to Reality: Transforming Africa’s Food Production: Investment and policy priorities for sufficient, nutritious and sustainable food supplies
Baumüller, Heike; von Braun, Joachim; Admassie, Assefa; Badiane, Ousmane; Baraké, Evelyn; Börner, Jan; Chichaibelu, Bezawit B.; Collins, Julia; Daum, Thomas; Gatiso, Tsegaye; Gerber, Nicolas; Getahun, Tigabu D.; Glatzel, Katrin; Hendriks, Sheryl; Kirui, Oliver K.; Kornher, Lukas; Kubik, Zaneta; Luedeling, Eike; Mirzabaev, Alisher; Ndiaye, Papa Gora; Sakketa, Tekalign; Shah, Meera; Tadesse, Getaw; Walakira, John (2020-10)This study identifies ways in which Africa can realize its potential to secure a supply of food for affordable and healthy diets through the sustainable use of its own resources. The focus is on investment, cooperation, ...