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Study of Selected Livestock Innovations in Ethiopia
(2020-07)
Ethiopia is endowed with significant livestock resources and holds the largest livestock population in Africa, estimated at around 60 million cattle, 60 million sheep and goats, 52 million chickens, 4.5 million camels, 10 ...
Bioökonomie in Nordrhein-Westfalen: Eine Studie zur Neuausrichtung der NRW Bioökonomiestrategie ; Abschlussbericht
(2021-09-28)
Um die Eckpunkte einer neuen Bioökonomiestrategie NRW zielgruppengerecht zu formulieren, sollten im Rahmen dieser Studie lokale Potenziale und bioökonomische Initiativen auf Kreisebene identifiziert werden. Für einen ...
Senegal – Land, climate, energy, agriculture and development: A study in the Sudano-Sahel Initiative for Regional Development, Jobs, and Food Security
(2021-01)
Located in West Africa, Senegal is classified as a least-developed country that has historically had political stability and slow economic growth compared to the rest of Sub-Saharan Africa (SSA). However, from 2012 onward, ...
Mali – Land, climate, energy, agriculture and development: A study in the Sudano-Sahel Initiative for Regional Development, Jobs, and Food Security
(2021-01)
Mali is a Sub-Saharan African country with 19.1 million people. Almost half of this population lives in
poverty, due to the dysfunction of activity sectors (agriculture, energy, education, employment,
services, etc.). ...
Secondary Cities as Catalysts for Nutritious Diets in Low- And Middle-Income Countries: Food Systems Summit Brief Prepared by Research Partners of the Scientific Group for the Food Systems Summit April 2021
(2021-04)
The world is facing a global malnutrition crisis. One in nine people go to bed hungry, more than 2 billion people suffer from micronutrient deficiencies whilst one third of the global population is overweight or obese [1]. ...
Land, Climate, Energy, Agriculture and Development in the Sahel: Synthesis paper of case studies under the Sudano-Sahelian Initiative for Regional Development, Jobs, and Food Security
(2021-01)
This paper synthesizes a set of national case studies conducted in the Sahelian countries during 2019-2020 as a collaboration between national universities and research institutes, and the Center for Development Research ...
Sudan - Land, climate, energy, agriculture and development: A study in the Sudano-Sahel Initiative for Regional Development, Jobs, and Food Security
(2021-01)
Sudan is situated in Sub-Saharan Africa, covering an area of about 1.9 million km2 and has a population of 43 million. It is regarded as one of the countries in the world where human development is least advanced ...
A Whole Earth Approach to Nature Positive Food: Biodiversity and Agriculture
(2021-07)
Agriculture is the largest single source of environmental degradation, responsible for over 30% of global greenhouse gas (GHG) emissions, 70% of freshwater use and 80% of land conversion: it is the single largest driver ...
The Future of Small Farms: Innovations for Inclusive Transformation: Food Systems Summit Brief Prepared by Research Partners of the Scientific Group for the Food Systems Summit April 2021
(2021-04)
By 2050, the United Nations projects that 68 percent of the world population will live in cities (UN DESA 2019). However, with continuous population growth, the number of people living in rural areas of many low- and ...
Food Security Standard (FSS) National Food Security Assessment (NaFSA) tool 1.1
(2020-04-01)
The Food Security Standard (FSS) provides practicable and measurable criteria and tools to ensure the Right to Food on sustainably certified agricultural production sites. The National Food Security Assessment (NaFSA) tool ...