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Targeting Small-Scale Irrigation Investments using Agent-Based Modeling: Case Studies in Mali and Niger
(2020-10)
Small-scale irrigation has been identified as a potential adaptation strategy for climate change and boosting food security and livelihoods in dry regions. This study presents the analysis of the potential adoption of ...
Quantification and benefits of reducing post-harvest losses: Evidence for vegetables in Senegal
(2020-10)
This study examines on-farm post-harvest losses (PHL) for three vegetable crops (onion, tomato, and pimento) in Senegal and the potential economic benefits associated with reducing PHL for these three vegetables. Household ...
Investing Sustainably in African Livestock Development: Opportunities and Trade-Offs
(2020-08)
The production and consumption of animal source foods is central to the ongoing discussion of global food systems. The objectives of this report are first to describe the patterns and changing structures of the Sub-Saharan ...
Role of Farmers’ Organizations in Agricultural Transformation in Africa: Overview of Continental, Regional, and Selected National Level Organizations
(2021-02)
This study analyzes the critical role played by farmers’ organizations (FOs) in transforming agriculture
in Africa. Specifically, it provides an overview of the state of continental and regional FOs in Africa. It
also ...
Modelling the Economy-Wide Impact of Technological Innovation and Mapping Agricultural Potential: The case of Malawi
(2019-12)
This discussion paper analyzes the economy-wide impact of a series of agricultural innovations in Malawi. Using an agricultural focused computable general equilibrium model disaggregated to reflect Malawi agro-ecological ...
Modelling the Economy-Wide Impact of Technological Innovation and Mapping Agricultural Potential: The case of Burkina Faso
(2019-11)
In this study, we develop an economy wide model for Burkina Faso to assess the most promising opportunities for technological innovations to enhance maize production and productivity and their economywide effects. We ...
Yield effects of selected agronomic innovation packages in maize cropping systems of six countries in Sub-Saharan Africa
(2018-05)
Implementation of suitable innovation packages into cropping systems is required to address the issues of food security and improvement of the crop yield in Sub-Saharan Africa. However, quantification of the effects of ...
Frontier analysis and agricultural typologies
(2018-03)
PARI’s main goal is to contribute to sustainable agricultural growth and food security in Africa and India by supporting the scaling of proven innovations in the agri-food sector in collaboration with all relevant actors. ...
Regional trade and volatility in staple food markets in Africa
(2015-06)
This paper deals with the role of regional trade in fostering the resilience of domestic food markets. Using country production and trade data from FAOSTAT database, a series of simple indicators are calculated that shed ...
Vocational Education and Training for Farmers and Other Actors in the Agri-Food Value Chain in Africa
(2018-01)
The study analyzes the current state of Agricultural Technical and Vocational Education and Training (ATVET) in Africa and presents its challenges and opportunities. A review of the ATVET in selected Sub-Saharan Africa ...