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Farming for Fish: Success factors for expanding Africa’s
(2023-08)
Aquaculture is the fastest growing food sector in the world, accounting for more than half of the fish and seafood products consumed globally in 2021. Beyond improving food security, the sector holds significant potential ...
Potentiels d'Innovation pour la Sécurité Alimentaire et la Croissance Agricole Durable en Afrique Subsaharienne: Orientations stratégiques pour la collaboration en matière de développement
(2016-05)
Étant donné que la majorité de la population de l’Afrique subsaharienne dépend fortement de l’agriculture, le rendement des investissements en termes d’effets de réduction de la pauvreté est souvent le plus élevé dans ce ...
Potentials of Innovation for Food Security and Sustainable Agricultural Growth in Sub-Saharan Africa: Strategic Directions for Development Collaboration
(2016-05)
Since the majority of Sub-Saharan Africa’s population highly depends on agriculture, returns on investments in terms of poverty reduction effects are often highest in this sector. Furthermore, food insecurity is both a ...
Wie man Kenntnisse und Fertigkeiten für die landwirtschaftliche Mechanisierung in Afrika entwickelt: Historische Beispiele aus den Vereinigten Staaten und Deutschland
(2018-01)
Landwirtschaftliche Mechanisierung steht heute ganz oben auf der politischen Agenda vieler afrikanischer Länder, aber nur wenige der Bestrebungen betonen die Förderung von Kenntnissen und Fertigkeiten (siehe PARI Policy ...
Farmer Innovation Contests: Tapping the Innovative Potential of Smallholder Farmers
(2016-07)
Generating agricultural innovations has traditionally been attributed to research organizations. The farmer’s own potential for the development of innovative solutions has largely been neglected. Our experience with Farmer ...
Concours de l'Innovation Paysanne: Exploiter le potentiel d’innovation des petits agriculteurs
(2016-07)
La création des innovations agricoles revient traditionnellement aux organismes de recherche. Le potentiel de l’agriculteur à développer des solutions innovantes était largement négligé. Les concours de l’innovation paysanne ...
Comparing African Countries and Indian States: Lessons for promoting agricultural growth, employment and food security
(2021-11)
What may be learned from Africa and India on how they transform their food and agriculture sectors to provide affordable and healthy diets for all? And what are potential insights that may inform future strategic directions ...
Emerging Impacts of COVID–19 on the South African Food and Beverage Manufacturing Sector
(2020-08)
This brief presents the result of a rapid assessment on how the lockdown measures have affected the performance of the South African food and beverage manufacturing industry and the critical issues that firms face during ...
Resilience of Africa’s Food and Beverage Manufacturing Sector: Evidence from the Covid-19 Pandemic
(2021-05)
Outbreaks of various epidemics or pandemics have been recurrent throughout history. However, a pandemic of such a global scale as the Covid-19 pandemic can be considered as an unprecedented crisis in modern days. To contain ...
Emerging Impacts of COVID–19 on the Kenyan Food and Beverage Manufacturing Sector
(2020-08)
This brief presents the result of a rapid assessment on how the containment measures have affected the performance of the Kenyan food and beverage manufacturing industry and what measure companies need to support them ...