E-Dissertationen: Auflistung E-Dissertationen nach Autor "Egert, Sarah"
Anzeige der Dokumente 1-8 von 8
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Acute impact of dietary pattern and walking on postprandial metabolism, attention, and mood in older adults with a cardiovascular disease risk phenotype
(2020-01-27)Attenuating the postprandial stress response and its associated inflammatory and endothelial events through specific nutritional and lifestyle interventions seems to be a promising and important approach to decrease the ... -
Aspects of carbohydrate quality and their relevance for risk markers of type 2 diabetes and related health outcomes
(2014-11-26)Concern has been raised that the commonly advocated low-fat, high-carbohydrate diet might be actually detrimental for the growing number of people with impaired IR since it favors postprandial rises in glucose and insulin, ... -
The effects of fat amount and fatty acid composition on postprandial metabolic events in older adults with a risk phenotype for cardiometabolic diseases
(2025-12-16)Due to frequent food intake, most humans spend the majority of the day in the postprandial state, associated with alterations in blood concentrations of triglycerides (TGs), glucose, and insulin. The meal composition is ... -
Effects of β-glucan-rich oyster mushroom powder on ad libitum energy intake and LDL-cholesterol concentrations considering mechanisms modulating food intake and cholesterol metabolism in adults: Results from double-blind randomized controlled trials
(2026-02-13)Edible mushrooms, such as oyster mushrooms (<em>Pleurotus ostreatus, P.o.</em>), possess a high nutritional value and contain various bioactive compounds, including β-glucans, ergosterol, and lovastatin. These components ... -
Influence of body condition and dietary energy supply on lipolysis, ketogenesis and immune system of periparturient dairy cows with special regard to dipeptidyl peptidase-4
(2016-07-21)The increased energy requirements and the decreased dry matter intake during late gestation and early lactation, in particular relative to the requirement, cause a catabolic state in the dairy cow, characterized by a ... -
Nutritional strategies and their influence on the expression of nutrient sensing G protein-coupled receptors in adipose tissue of dairy cows
(2015-12-03)Adipose tissue (AT) plays a central role in the regulation of metabolism at the onset of lactation as a major contributor of energy through the mobilization of nonesterified fatty acids. This time period is especially ... -
Placebo-kontrollierte Interventionsstudie zum Einfluss von Quercetin auf Blutdruck und Endothelfunktion bei übergewichtigen Hypertonikern
(2015-06-29)Hintergrund: Das Flavonol Quercetin ist eines der stärksten Antioxidantien pflanzlichen Ursprungs. In Kohortenstudien zeigte sich eine inverse Assoziation zwischen alimentärer Quercetinzufuhr und dem Risiko für kardiovaskuläre ... -
Verzehr von Milchprodukten im Kindes- und Jugendalter: Assoziationen mit der Entwicklung der Körperzusammensetzung und prospektive Bedeutung für Risikomarker des Typ-2-Diabetes im jungen Erwachsenenalter
(2024-06-10)Milchprodukte (MP), die für ein gesundes Wachstum im Kindes- und Jugendalter empfohlen werden, werden zunehmend im Zusammenhang mit der Entstehung von Übergewicht und ernährungsmitbedingten Erkrankung wie etwa Diabetes ...
