E-Dissertationen: Browsing E-Dissertationen by Author "Ellinger, Sabine"
Now showing items 1-6 of 6
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Analyse technologisch bedingter Veränderungen phenolischer Verbindungen in Kakao und Kakaoprodukten mit LC-MS und Kapillarelektrophorese
(2013-12-15)Kakao und Kakaoprodukte zeichnen sich durch hohe Gehalte an phenolischen Verbindungen aus, insbesondere geprägt von Catechinen und Procyanidinen. Der Verzehr von Kakaoprodukten wird mit diversen positiven physiologischen ... -
Effects of β-glucan-rich oyster mushroom powder on ad libitum energy intake and LDL-cholesterol concentrations considering mechanisms modulating food intake and cholesterol metabolism in adults: Results from double-blind randomized controlled trials
(2026-02-13)Edible mushrooms, such as oyster mushrooms (<em>Pleurotus ostreatus, P.o.</em>), possess a high nutritional value and contain various bioactive compounds, including β-glucans, ergosterol, and lovastatin. These components ... -
Energy and protein intake, anthropometrics, disease burden and 1-year mortality in elderly home-care receivers living in Germany
(2014-02-25)The demographic structure in Germany has changed remarkably within the last decades. The number of old and very old people rises steadily and subsequently the number of elderly home-care receivers. Quality of life of this ... -
Human Dietary Interventions: Investigating the Interactions between Metabolism, Gut Microbiome, and Microbiome-Derived Metabolites for Optimized Health
(2026-01-26)Diet is a key factor in modulating the gut microbiome, which plays a pivotal role in human health. Tailored microbiome-targeted dietary strategies are thus a promising approach for the primary and secondary prevention of ... -
Interventionsstudie zur Wirkung von moderatem Rotweinkonsum auf ausgewählte redoxsensitive Immunfunktionen bei T-Lymphozyten und Phagozytenpopulationen
(2004)<strong>Problemstellung</strong>: Polyphenole sind sekundäre Pflanzenstoffe, die in allen pflanzlichen Nahrungsmitteln vorkommen, in besonders hoher Konzentration im Rotwein. Ihnen werden zahlreiche biologische Wirkungen ... -
Micronutrient status in morbidly obese patients undergoing bariatric surgery - assessment and intervention
(2015-10-30)Although the benefits of bariatric surgery have been frequently proven, less is known about the micronutrient status of morbidly obese patients undergoing bariatric surgery. A deficiency in vitamin D pre- and postoperatively ...
